Filet Mignon with a red wine reduction sauce, served with pesto shrimp and spinach infused mashed potatoes.
Homemade tortellini with a homemade Marsala sauce and grilled chicken breast.
Our signature steak and red wine sauce, served with your choice of 2 sides and dinner roll.
seasoned and butter-basted to perfection.
Made-from-scratch fettuccine with chicken and Alfredo sauce
balsamic-glazed chicken served with 2 sides
dinner by Chef Regalio. Available everyday after 12pm