Portobello mushrooms. Fajita style with a balsamic glaze. Vegan.
fresh, sweet, grilled brussels sprouts with bacon, caramelized bell peppers & onions, parmesan cheese, and balsamic glaze
fresh ahi topped with our mango pico de gallo.
waffle fries, melted cheese, bacon, green onion, and sour cream
bacon-wrapped jalapenos made stuffed with cream cheese topped with a balsamic glaze
2 skewers of our prime cut ribeye with grilled onions and bell peppers
served with carrots and celery
made from scratch
House favorite! Made from scratch.
grilled chicken tossed in our wing sauce choice of fries, tots, or spring salad mix.
2 prime rib sliders with creamy horseradish, grilled onions, and fresh au jus
bacon-wrapped hot dog with grilled onions, bell peppers and fresh pico
choice of: buffalo, teriyaki, BBQ, lemon pepper, garlic parmesan, gochujang sweet chili, salt & pepper, naked